Eating Style: Vegetarian

Pink Goat Pate

Pink Goat Pate

Light vegetarian pate made with raw beets, nuts, seeds, dill, parsley, lemon and mozzarella goat cheese. Serve alongside crisp garden veggies or crackers for a fresh appetizer!

Keep reading


Creamy Pear Fruit Salad

Creamy Pear Fruit Salad

Cool off with this creamy fruit salad made with fresh pears, slivered almonds and goat cheese feta crumbles.

Keep reading


5 minute Banana Chocolate Chip Quinoa Flake Bake

5 minute Banana Chocolate Chip Quinoa Flake Bake

The perfect 5 minute breakfast that’s high in protein, fiber… and chocolate.

Keep reading


Extreme Green Salad Dressing

Extreme Green Salad Dressing

Bright green salad dressing that can be drizzled on just about everything.

Keep reading


Blueberry Fiber Muffins

Blueberry Fiber Muffins

Light muffins under 100 calories and 5 grams of fat. Loaded with fiber, protein and juicy blueberries.

Keep reading


Cinnamon Roll Porridge

Cinnamon Roll Porridge

All the goodness found in a cinnamon roll without the hassle of waiting for yeast to rise, rolling dough, or waiting hours for breakfast. Simple, warm, delicious breakfast in less than 20 minutes!

Keep reading


Sun-Dried Tomato Basil Pasta Pizza

Sun-Dried Tomato Basil Pasta Pizza

Ditch the flour-based pizza crust and try your hand at a pasta pizza crust – it can hold more toppings than your average pizza!

Keep reading


Brilliant Beet Slaw

Brilliant Beet Slaw

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

Keep reading


Raspberry Mojito Pops

Raspberry Mojito Pops

Turn your goat yogurt into a frozen treat with mint, fresh lime juice and raspberries. All the taste of a raspberry mojito, sans alcohol.

Keep reading


Banana Split Popsicles

Banana Split Popsicles

Vegan banana split popsicles made with banana puree, fresh cherries, chocolate chunks, pineapple and strawberry puree.

Keep reading