Eating Style: Sugar-free

Pink Goat Pate

Pink Goat Pate

Light vegetarian pate made with raw beets, nuts, seeds, dill, parsley, lemon and mozzarella goat cheese. Serve alongside crisp garden veggies or crackers for a fresh appetizer!

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5 minute Banana Chocolate Chip Quinoa Flake Bake

5 minute Banana Chocolate Chip Quinoa Flake Bake

The perfect 5 minute breakfast that’s high in protein, fiber… and chocolate.

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Sun-Dried Tomato Basil Pasta Pizza

Sun-Dried Tomato Basil Pasta Pizza

Ditch the flour-based pizza crust and try your hand at a pasta pizza crust – it can hold more toppings than your average pizza!

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Brilliant Beet Slaw

Brilliant Beet Slaw

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

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Raspberry Mojito Pops

Raspberry Mojito Pops

Turn your goat yogurt into a frozen treat with mint, fresh lime juice and raspberries. All the taste of a raspberry mojito, sans alcohol.

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Banana Split Popsicles

Banana Split Popsicles

Vegan banana split popsicles made with banana puree, fresh cherries, chocolate chunks, pineapple and strawberry puree.

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Creamy Chicken Risotto

Creamy Chicken Risotto

This risotto is made up of simple, easy to find ingredients that combine to make one hearty, flavorful risotto.

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Frozen Raspberry Banana Muffins

Frozen Raspberry Banana Muffins

A perfect end of the summer treat!

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Gluten-free Mini Tortilla Pizzas

Gluten-free Mini Tortilla Pizzas

Homemade mini pizzas made from tortilla cut outs. Use shapes like stars, hearts, or your child’s favorite character for some dinner fun!

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Shrimp Pulav (Shrimp Pilaf)

Shrimp Pulav (Shrimp Pilaf)

A one-pot rice meal made with shrimp, rice and a whole lot of delicious Indian spice.

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