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Healthy dairy-free sherbet made with coconut water and sweetened with medjool dates. It’s soft, delicious and a perfect way to balance your electrolytes in the summer sun.
Ice cream doesn’t have to have sugar, or dairy. In fact, it can be made with plant-based ingredients. Take a load off, sit in the sun enjoy a bowl of fresh, sugar-free vanilla bean ice cream.
Chocolate-covered dairy-free ice cream on a stick. Just 7 healthy ingredients.
Almond flour biscotti with chunks of crisp pecans and sweetened with non GMO fruit. Served with a side of tart berry-cacao ice cream.
Dairy-free brownie batter soft serve that’s thick, rich and loaded with protein (20 grams per serving!). Made without bananas or fruit.
Healthy nut-free, dairy-free ice cream with cherry chunks and strawberry ripples. It’s packed with protein, too!
Vegan lemon ice cream with a healthy dose of magnesium and shaves of fresh lemon zest.
Turn your goat yogurt into a frozen treat with mint, fresh lime juice and raspberries. All the taste of a raspberry mojito, sans alcohol.
Vegan banana split popsicles made with banana puree, fresh cherries, chocolate chunks, pineapple and strawberry puree.