Recipes to celebrate a healthy Halloween


Dairy-free Skor Bar Cups

5 ingredient chocolate cups filled with hard toffee. Just like a Skor bar but with no dairy or refined sugars.

Devilish Eggs

Devilish eggs filled with goat cheese, roasted red pepper and paprika. A simple (and a bit mischievous) Halloween snack!

No Bake Vegan Twix Bars

Vegan and gluten-free Twix bars made with just 6 ingredients. No baking required!

Stuffed Jack-o’-Lanterns

Pasta-stuffed peppers cut into jack-o-lanterns. Made with raw zucchini or brown rice spaghetti and smothered in a 5 minute simple raw red sauce.

Witches Brew Breakfast Pudding

Digestion stimulating breakfast that will make any witch happy!

Vegan Caramel Popcorn Ant Hills

Vegan and gluten-free caramel popcorn balls made with just 6 clean-eating ingredients and could just be mistaken for creepy-crawly ant hills.

Vegan Macaroon Monster Eyeballs

Vegan blueberry macaroons topped with marshmallow and chocolate pieces. Dessert… or monster eyeballs?

Frozen Boo-nana Pops

Playful frozen ghost pops made with banana, coconut butter, and dried currants!