Eating Style: Paleo

Vegan “Tuna” Salad

This vegan tuna salad is made with sunflower seeds and dulse making it high in zinc, enzymes and protein!

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Grain-free Raspberry Linzer Cookies

Traditionally, linzer cookies (also known as sandwich cookies around our house) are made up of flour, ground nuts, sugar, egg yolks, spices and lemon zest and filled with preserves. Being from Germany, they are one of Kevin’s favorite and rarely saved just for Christmas. These healthy, vegan, grain-free, linzer cookies have a coconut flour base, converting this otherwise heavy dessert into a light and sinfully delicious raspberry cookie sandwich!

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Maple Pepper Dipping Sauce

Creamy maple pepper sauce perfect for salmon cakes, cooked chicken, or fish sticks.

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Ultra Green Smoothie

The combination of avocado and banana makes this green smoothie as creamy as can be!

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Homemade Onion Soup Mix

Cut out the MSG, gluten and outrageous amount of sodium in store bought onion soup mixes by making your own with simple, easy to find ingredients.

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Onion Veggie Dip

Healthful, higher in protein spin on the classic onion vegetable dip by replacing a large majority of the sour cream and mayonnaise with avocado, and adding eggs for extra protein.

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Raw + Vegan Nanaimo Bars

Sinfully delicious raw + vegan nanaimo bars made with coconut oil, almond butter, and loads of fresh vanilla bean.

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Dijon Herb Salmon Salad

Fresh and easy salmon salad with a light herb Dijon dressing.

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Maple Cream

Drench your pancakes in cinnamon maple goodness.

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Apricot Dijon Dipping Sauce

A tasty alternative to honey mustard dipping sauce. Great for chicken strips, egg rolls, sandwiches and more. There are no limits to how you can enjoy this sauce!

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