Ingredients
- 2/3 cup dried, minced onion
- 1 tablespoon parsley flakes
- 2 teaspoon onion powder
- 2 teaspoon turmeric
- 1 teaspoon celery salt
- ½ teaspoon Herbamare
- ¼ teaspoon ground white pepper
Instructions
- Mix all ingredients together in a mason jar, shake and you’re good to go!
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Notes
Use 3 tablespoons for recipes that call for a full packet of onion soup mix.
Nutrition Information Per Serving
- Calories: 9
- Calories from Fat: 1
- Total Fat: 0.1
- Sodium: 344 mg
- Carbs: 1.9 g
- Sugars: 0.5 g
- Protein: 0.6 g