I want...
Weight LossApricot Dijon Dipping Sauce
May 28, 2012 by
Leanne Vogel
August 15, 2014
A tasty alternative to honey mustard dipping sauce. Great for chicken strips, egg rolls, sandwiches and more. There are no limits to how you can enjoy this sauce!
Eating Style:
Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Paleo, Refined Sugar-free, Soy-free
Prep Time:
Serves:
2
Ingredients
- 1/4 cup fruit juice sweetened apricot preserves (or you could treat yourself to apricot preserves made with xylitol!)
- 2 tablespoon gluten-free Dijon mustard
- 1 tablespoon honey
- 2 tablespoon gluten-free chicken stock
- 2 green onions, whites and greens sliced
Instructions
- In a small saucepan over medium-high heat, stir together preserves, Dijon, and chicken stock.
- Reduce until thickened, about 5 minutes. Stir in scallions and serve!
Nutrition Information Per Serving
Calories:
74
Calories from Fat:
2.7
Total Fat:
0.3 g
Sodium:
114 mg
Carbs:
19.3 g
Sugars:
13.6 g
Protein:
0.6 g
Hi! I’m Leanne (RHN FBCS)
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.
