Preparation Time: 20

4-Ingredient Vegan Ice Cream Sandwiches

Quick and easy ice cream sandwiches made with crushed gluten-free cereal, vegan chocolate chips, macadamias and banana soft serve.

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Vegan + Gluten-free Pumpkin Mousse Squares

Crisp and rich shortbread base topped with a whipped pumpkin mousse. Betcha can’t eat just one!

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No bake Frosty Chocolate Banana Cream Cups

8 ingredient gluten-free and vegan chocolate banana ice cream cups with no added sugar.

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Dijon Herb Salmon Salad

Fresh and easy salmon salad with a light herb Dijon dressing.

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Chocolate Banana Cake Bars

Vegan and gluten-free chocolate banana cake, portable and snacktastic!

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Pea-not Chocolate Truffles

Vegan, nut-free sweet chocolate truffles with no added sugars.

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Malai Kofta (Sauce + Vegan ‘Meat’balls)

Malai kofta is a dish usually reserved for special occasions. It’s made up of malai; a rich creamy sauce, and kofta; which means meatball. The majority of malai kofta served in India is vegetarian and is usually served with naan or rice.

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Gluten-free + Vegan Lentil “Meat” Loaf

There are a lot of great flavors happening with this lentil loaf, it is hearty and satisfying and almost even a little “meaty”.

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Kale, Chickpea and Sweet Potato Bowls

Rice bowls with blanched kale, baked sweet potatoes and chickpeas in a creamy almond sauce.

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Blood Orange and Dairy-free Cream Parfaits

Dairy-free, low-fat dessert made with blood orange sauce and surrounded in a dairy-free lemon cream.

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