July 31, 2012 By Leanne Vogel March 29, 2017I know what you’re thinking… ‘Porridge in July, is this woman mad?’ If you live in Alberta or perhaps are reading this all the way from Melbourne, you’ll appreciate this recipe today. If it’s scorching hot where you are… eat this at 3am, or bookmark it and we’ll see each other in the Fall. Fresh, crisp and warm Summer air beats out air conditioning, hands down. To help with the air flow in our house in the Summer, we’re known to leave every single window in the house WIDE open. It makes for more dust entering the house, but at just two good months of warm weather gracing this part of the world, I’ll take the extra cleaning. We kept the windows open on Sunday night, as we do every other night, but Monday morning was different. Monday we woke up freezing. Our necks were kinked, our toes were chilled, we were not happy. Instead of preparing the usual granola + banana for Kevin, and the protein shake + homemade muffin for me, I made us a batch of cozy and warm cinnamon bun inspired oatmeal. I can’t believe I used the words cozy and warm in July. Ah!
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.