Meal Type: Entrees

Rockin’ Roots Warmed Kale Salad

Rockin’ Roots Warmed Kale Salad

Cinnamon roasted root veggies, combined with soft greens, toasted squash seeds and a garlic dressing. Serve this salad warm, fresh out of the oven.

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Vegan Speckled Pumpkin Curry

Vegan Speckled Pumpkin Curry

A spicy pumpkin-based curry with pureed pumpkin, roasted pumpkin cubes and a coconut milk and vegetable-based broth. No tomatoes, grain-free and ultra soothing.

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Grain-Free, Bean-Free, Vegan Pizza Crust

Grain-Free, Bean-Free, Vegan Pizza Crust

It’s easy to make free-form crusts of any size with this base by simply spreading the dough out on parchment-lined cookie sheets. If you prefer one larger pizza, however, simply pat the crust into a large (14 inch or 35.5 cm) pie pan and bake an additional 10 minutes before adding your toppings.

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Tropical Lime Kale Salad

Tropical Lime Kale Salad

A raw kale salad recipe with raw jicama, red onions and a fresh pineapple, lime salad dressing.

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Kale Salad with Goji Berries & Maple Roasted Almonds

Kale Salad with Goji Berries & Maple Roasted Almonds

Healthy kale salad made with goji berries, roasted almonds in a maple dressing.

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Vegan Taco Salad

Vegan Taco Salad

Taco salad is one of my favorite Mexican dishes. Instead of cooking up ground meat, try opting for a grain + pulse based “meat”. High in fiber, and protein, this salad is light and refreshing and wont weigh you down.

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Ultra-Easy Vegan Taco Salad

Ultra-Easy Vegan Taco Salad

A healthy, homemade, quick and easy vegan taco salad recipe. Made with chickpeas instead of nuts, seeds or soy.

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Vegan Sweet Potato Falafel Cakes

Vegan Sweet Potato Falafel Cakes

Sweet potato based cakes with chickpeas and fresh spices.

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15 Minute Dinner: Crunchy Sole

15 Minute Dinner: Crunchy Sole

A quick and easy dinner made up of fresh veggies and breaded white fish.

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Lentil and Spinach Curry

Lentil and Spinach Curry

A super simple, healthy Indian recipe made with yellow lentils, spinach and spices.

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