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Maple syrup sweetened apples, the perfect topper to oatmeal, pancakes, or waffles.
These burgers are high in protein, low in fat, and lick-your-lips delicious! Trading in breadcrumbs for quinoa flakes cleans up this lean approach to your everyday burger.
I love these cakes. They’re quick, easy, and only dirty one bowl + frying pan. They’ll wow dinner guests, or knock you off your lunch break feet.
Turn a weeks worth of leftovers into a delicious breakfast keto frittata
Scrambled eggs with loads of sweet basil and garlic, enveloped in a creamy pesto.
Greens bowl loaded with steamed greens, paprika roasted almonds and a creamy mushroom sauce.
One pot meal of spicy south Indian rice with lentils and homemade coconut masala.
Spice up your salad with some serious tempeh croutons, figs, and sweet lemon sauce.
Fresh organic portabella, caramelized onion, greens, sundried tomatoes, walnut “cheese”, drizzled with olive oil & topped with fresh basil, on a brown rice tortilla.
To me, pasta salad is a summer meal, but not if it’s warmed up!