Cooking Methods: Chill

Grain-free Tabbouleh with Chickpeas

Grain-free tabbouleh that uses cauliflower in place of grains and pumps up the protein content with hemp seeds and chickpeas.

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Creamy Pear Fruit Salad

Cool off with this creamy fruit salad made with fresh pears, slivered almonds and goat cheese feta crumbles.

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Brilliant Beet Slaw

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

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Chocolate Strawberry Cheesecake Tarts

Low-sugar chocolate cheesecake tarts made with local goat cream cheese.

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Blueberry Banana Overnight Oats

Overnight oats is an incredibly easy and low maintenance way to prepare a healthy breakfast.

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Dijon Herb Salmon Salad

Fresh and easy salmon salad with a light herb Dijon dressing.

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Moroccan Carrot and Raisin Slaw

A versatile Summer vegan coleslaw done Moroccan style with matchstick carrots, cucumbers, raisins and a flavorful dressing. Pump up the protein by adding cooked chickpeas or mix in a couple handfuls of chopped parsley for added flavor.

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Pea-not Chocolate Truffles

Vegan, nut-free sweet chocolate truffles with no added sugars.

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No Sugar Added Almond Frosting

Simple sugar-free almond frosting for doughnuts, cupcakes or cookies.

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Chocolate Smooches

Give your sweetheart the gift of allergen free smooches for Valentine’s Day!

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