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No Sugar Added Almond Frosting

by August 16, 2014

Simple sugar-free almond frosting for doughnuts, cupcakes or cookies.

Eating Style:

Candida Friendly, Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian

Prep Time:

Serves:

6

Ingredients

Instructions

  1. Combine all ingredients in a small bowl. Whisk until combined. If too liquidy, place in the fridge for a couple of minutes to allow the coconut butter to harden slightly.

Notes

Grind xylitol with a coffee grinder, food processor or blender so that there are no crystals in your frosting.

Nutrition Information Per Serving

Calories:

39

Calories from Fat:

39

Total Fat:

1.6

Sodium:

2 mg

Carbs:

8.2 g

Protein:

0.4 g

HI! I’M LEANNE

Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.

Read more about me...