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April 28, 2012 by Leanne Vogel August 16, 2014
Simple sugar-free almond frosting for doughnuts, cupcakes or cookies.
Candida Friendly, Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian
Grind xylitol with a coffee grinder, food processor or blender so that there are no crystals in your frosting.
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.