April 28, 2012 by Leanne Vogel August 16, 2014
Simple sugar-free almond frosting for doughnuts, cupcakes or cookies.
Candida Friendly, Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian
Grind xylitol with a coffee grinder, food processor or blender so that there are no crystals in your frosting.
Hi! I’m Leanne
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.