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April 1, 2012 by
Leanne Vogel
August 16, 2014
Allergen-free brownies fudge brownies. They’ll melt in your mouth!
Eating Style:
Prep Time:
Serves:
16
If vegan, do not sweeten with honey. If grain-free, do not sweeten with brown rice syrup.
I tried a batch without the stevia and they weren’t sweet enough. If you don’t want to use stevia, sub the plain roasted sunflower seed butter with the sweetened version and you should be good!
Calories:
159
Calories from Fat:
99.9
Total Fat:
11.1 g
Saturated Fat:
3.1 g
Sodium:
77 mg
Carbs:
15 g
Dietary Fiber:
1.7 g
Net Carbs:
13.3 g
Sugars:
4.2 g
Protein:
4.3 g
Hi! I’m Leanne (RHN FBCS)
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.