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August 2, 2015 by Leanne Vogel February 28, 2017
Dairy-free dip with a natural kick. Completely paleo, low-carb and keto. Perfect for veggies, breads, meats, chips and beyond.
Dairy-free, Egg-free, Gluten-free, Grain-free, Keto, Nut-free, Paleo, Soy-free, Vegan, Vegetarian
Vegan/Egg-free: Use my vegan mayo recipe.
Hot Sauce: I start with ½ teaspoon and work my way up depending on how I’m feeling. If you want things really spicy, you could go up to 1 tablespoon.
Nutrition Information: based on 1½ tablespoon
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.