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May 22, 2014 by Leanne Vogel April 11, 2017Kevin and I met in September, 2008. He had recently moved to Canada from Germany, I had just completed my studies in Holistic Nutrition. We were best friends long before we realized there was something more to our relationship. Although Kevin; he says, knew from the very beginning that I would be his wife. Kevin proposed on July 16, 2013, 3 days before his 31st birthday. We were both so excited that he forgot to give me the ring! We were married the morning of March 30, 2014 at the Lougheed House in Calgary Alberta, surrounded with 30 of our closest friends and family. And at last, here are a couple of our favorite photos from our special day. All photos taken by Genevieve Renee. My dress is from the David’s Bridal Collection. Kevin’s suit was custom made by Jaafar Tailor. Bridesmaid dress from Purr Clothing. Allergen-free cupcakes (gluten-free and dairy-free) from Cookie Mama. Bouquet and flower arrangements provided by Creative Edge Flowers. Hair and makeup from Madd Pretty. Allergen-free breakfast menu (gluten-free, grain-free, dairy-free and paleo) created by The Restaurant. Centerpieces and all decorations outlined here. Wedding favors provided by Leaf & Ardor.
This entry was tagged: breakfast
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.
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