Dairy-free ranch dressing.
Vegan, dairy-free ranch dressing.
Nut-free, vegan, dairy-free ranch dressing.
Are you as jazzed about this recipe as I am?
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- 1 cup non-dairy milk
- ¼ cup raw unsalted sunflower seeds
- ¼ cup fresh lemon juice
- 1 tablespoon chia seeds
- 2 teaspoons dehydrated onion
- 1 teaspoon coconut aminos or Braggs aminos or gluten-free tamari
- 1 teaspoon Dijon mustard
- 1 clove garlic
- ¼ teaspoon celery seed
- 1 tablespoon dried chives
- 1 tablespoon finely diced fresh parsley
- Add all ingredients but chives and parsley to the jug of your high powered blender and blend for 2 minutes until smooth.
- Transfer to a resealable jar, stir in chives and parsley. Cover and refrigerate overnight.
Recipe should be good for 5-6 days if kept refrigerated.
View nutrition information (once on page, scroll down)
My favorite feature of this recipe is the chia seeds. I’d never thought to use chia seeds to thicken a dressing before. It worked wonderfully.
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