January 15, 2013 by Leanne Vogel May 17, 2017
Awesome vegan, dairy-free shredded cheese recipe that’s perfect as a topper for casseroles or homemade pizza. It doesn’t melt, but it’s got loads of cheesy flavor!
Candida Friendly, Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian
Hi! I’m Leanne (RHN FBCS)
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.