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Cinnamon Ginger Nectar Juice

by August 16, 2014

Green juice with cinnamon and ginger is the perfect way to ring in day 2 of my juice fast.

Eating Style:

Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian

Prep Time:

Serves:

1

Ingredients

  • 4 cups spinach
  • 1 head romaine lettuce
  • 1 English cucumber
  • 1 celery stalk, about 10 sticks with leaves
  • 1 apple
  • 1 small knob of fresh ginger, about 1 inch section
  • 1/2 teaspoon ground cinnamon
  • 5 drops liquid stevia

Instructions

  1. If you have a ‘low’ setting on your juicer, begin with the softer veggies first – spinach, lettuce and cucumber. Then turn to ‘high’ and juice the celery, apple, and ginger.
  2. Transfer the juice to a blender, add cinnamon and stevia and pulse for a couple of seconds to break up the cinnamon.

Nutrition Information Per Serving

Calories:

288

Calories from Fat:

25.2

Total Fat:

2.8 g

Saturated Fat:

0.7 g

Sodium:

155 mg

Carbs:

50.6 g

Sugars:

31.8 g

Protein:

10.8 g

HI! I’M LEANNE

Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.

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