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December 17, 2013 by Leanne Vogel May 14, 2018
The 26 vegan, gluten-free & paleo ingredients that you will need to bake healthy Christmas desserts this holiday season.
There’s nothing worse than having to spend hundreds of dollars on ingredients when you buy a new cookbook… and then those ingredients going to waste because you can only use them for one recipe.
When I first had the idea of creating a Vegan, Gluten-free, Paleo Christmas dessert cookbook that used just 26 common ingredients, even I thought I was insane. Skepticism aside, I went for it because I had an intense desire to create this cookbook for you.
6 months later, I can proudly say that I have mastered the art of the dairy-free, egg-free, gluten-free, grain-free, nut-free, paleo Christmas dessert.From Vegan Tiramisu, Egg-free Pecan Pie Bars and Paleo Shortbread… Dairy-free Caramel, Grain-free Rum Balls and Nut-free Gingersnaps…
And, as planned, all of the recipes in my Christmas Dessert Freedom Cookbook use a variety of just 26 easy-to-find ingredients:
1. Almond Flour ($13) 2. Blackstrap Molasses ($15) 3. Brazil Nuts 4. Cardamom 5. Cashews 6. Cinnamon 7. Cloves 8. Cocoa Powder ($9) 9. Coconut ($7) 10. Coconut Butter ($13) 11. Coconut Flour ($9) 12. Coconut Nectar ($6) 13. Coconut Oil ($8) 14. Coconut Sugar ($5) 15. Flax Seed 16. Ginger 17. Hemp Seeds ($12) 18. Macadamia Nuts 19. Maple Syrup 20. Medjool Dates ($9) 21. Pecans 22. Rum 23. Sea Salt ($4) 24. Semi-sweet Chocolate ($8) 25. Tahini ($7) 26. Vanilla ($8)Christmas Dessert Freedom Cookbook is the all-in-one healthy Christmas solution for you and your family. If you grab yourself a copy, I hope you revel in the recipes, bathe your days in caramel and live a worry-free, guilt-free, healthy and happy holiday season.
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.
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