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December 7, 2012 By
Leanne Vogel
December 10, 2018
Now that we have our own home together we get to combine our traditions into something that resonates with both of us. I share my stories, he shares his and we make new memories together.
One thing that we have always agreed on was the necessity to have Christmas goodies in the house. Germany has quite the selection of Christmas desserts I tell ya. From mandelspritzgebck to vanillekipferln, marzepan to dominosteine. They’re all so delicious and amazingly many of them are gluten-free, too!
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I'm ready!When Divya from Divya Yadava Magazine invited me to share some of my favorite Christmas recipes in her Winter 2012 issue I thought making two recipes; one from my Canadian Christmas memories and the other from Kevin’s German Christmas traditions, would be a fun approach.
I chose to make butter tarts for the Canadian recipe, one of my all-time favorites as a child, and cinnamon stars for the German recipe – Kevin’s Mom always sends us a batch in the mail every year around this time!
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You’ll have to head on over to Divya Yadava Magazine (pg. 52) for the cinnamon star recipe!
What Christmas traditions do you and your loved ones share?
This entry was tagged: christmas, cinnamon, coconut flour, cookies, tart
Hi! I’m Leanne (RHN FBCS)
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.