Ingredients
- 1 pear
- 1 apple
- 2 cups spinach
- 1 bunch of kale
- 1 celery stalk (about 10 sticks with leaves)
- 1 cucumber
Instructions
- If you have a ‘low’ setting on your juicer, begin with the softer veggies first – spinach, kale and cucumber. Then turn to ‘high’ and juice the pear, apple, and celery.
Spread the love, earn karma points:
Nutrition Information Per Serving
- Calories: 371
- Calories from Fat: 27
- Total Fat: 2.9
- Trans Fat: 185 g
- Sodium: 185 mg
- Carbs: 70.1 g
- Sugars: 38.1 g
- Protein: 13.6 g