May 7, 2011 by Leanne Vogel September 1, 2014
These fruit and nut balls make for a perfect [simple] sunny afternoon snack.
Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian
I like to keep them in the freezer for quick access. I prefer them cold, but they’re just as tasty at room temperature and will hold their form well.
Hi! I’m Leanne (RHN FBCS)
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.