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June 21, 2015 by Leanne Vogel February 28, 2017
Grain-free, sugar-free cake chocolate donuts boosted with Genuine Health fermented vegan protein powder, drizzled with dairy-free chocolate sauce.
Dairy-free, Gluten-free, Grain-free, Keto, Nut-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegetarian
Chocolate Protein Powder: replace the cacao powder with an equal amount of protein powder
No-Sugar Dark Chocolate: you could replace this with ¼ cup cacao powder and ¼ cup melted cacao butter. If you go this route, there will be no sweetener in your chocolate. You could add ¼ cup xylitol to the recipe, adding to the melted chocolate mixture while melting.
Grain Allergy or Paleo: fermented grains are in the protein powder. You may or may not react to it. If you don’t want to play with fire, it’s all good. You can use extra cacao powder or use your favorite grain-free protein powder.
Nutrition Information: based on donut only, no frosting.
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.