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September 24, 2012 by Leanne Vogel December 6, 2015
Delicately spiced beef kabobs sprinkled with sweet currants, served up with a side of fresh dairy-free tzatziki.
Candida Friendly, Dairy-free, Gluten-free, Grain-free, Keto, Paleo, Refined Sugar-free, Soy-free, Sugar-free
For the barbecue, preheat grill. After it’s preheat, oil your cooking surface and place assembled kebabs over top. Grill approximately 6-7 minutes per side.
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.