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Apple Pie Green Smoothie
February 1, 2012 by
Leanne Vogel
August 31, 2017
Treat your taste buds with apple pie in the morning! Instead of using almond milk with this smoothie, I opted for water with 1 tablespoon walnuts to increase the fiber and healthy fats in this breakfast treat! The carb count is higher than my average smoothie, making it a great snack before an intense workout or a highly stressful day.
Eating Style:
Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Vegan, Vegetarian
Prep Time:
Serves:
0
Ingredients
- 1/2 cup water
- 1/2 cup unsweetened unpasteurized apple juice
- 1 tablespoon walnuts
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract or maple extract
- pinch ground nutmeg
- 1/2 English cucumber
- 2 cups spinach
- 1 apple, chopped and frozen
- 1/4 avocado, chopped and frozen
- 4-6 ice cubes
Instructions
- Place in your blender in the order of the ingredients listed, then blend for 30 seconds or until smooth.
Nutrition Information Per Serving
Calories:
314
Calories from Fat:
115.2
Total Fat:
12.8 g
Saturated Fat:
1.5 g
Sodium:
62 mg
Carbs:
50.8 g
Dietary Fiber:
10.8 g
Net Carbs:
40 g
Sugars:
34.6 g
Protein:
5.7 g
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.
