June 27, 2014 by Leanne Vogel November 2, 2018
A grain-free and dairy-free approach to cinnamon raisin toast. All the flavor, none of the sugar, grains or unhealthy fats. This vegan and paleo cinnamon raisin bread recipe is made from leftover almond pulp.
Dairy-free, Egg-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Vegan, Vegetarian
Recipe yields 18 squares, 2 squares per serving. Serve with 10-Minute Strawberry Chia Seed Jam.
Almond pulp is created when homemade almond milk is made. If you make your own nut or seed milks, hold on to the fiber that’s left after you make a batch. You can freeze it until you’ve built up a stockpile. Learn how to make your own nut and seed milks
Hi! I’m Leanne
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.