5-Minute French Fries

5-Minute French Fries #paleo #primal #grainfree #whole30

Ultra easy fries made of raw jicama, a tuberous root that’s really similar to a turnip (but way tastier).

Eating Style: Candida Friendly, Dairy-free, Egg-free, Gluten-free, Grain-free, Nut-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian

Prep Time:

Serves: 1


  • 1 jicama, skin removed and sliced into thin strips
  • ½ teaspoon extra-virgin olive oil
  • 1 teaspoon paprika
  • ½ teaspoon onion powder
  • pinch salt
  • pinch cayenne, optional


  1. Toss all ingredients together in a large bowl until fries are well coated. Enjoy! Serve your fries with a batch of my Dairy-free Ranch Dressing for extra goodness.

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For the paprika, you could try smoked paprika if you’re not too fond of spice. Otherwise, use ½ teaspoon to ¾ teaspoon if you don’t want it too spicy.

Nutrition Information Per Serving

  • Calories: 281
  • Calories from Fat: 29
  • Total Fat: 3.2
  • Saturated Fat: 0.5 g
  • Sodium: 183 mg
  • Carbs: 60.4 g
  • Dietary Fiber: 33.2 g
  • Net Carbs: 27.2 g
  • Sugars: 12.5 g
  • Protein: 5.2 g