Category: Vegan

Apple Picking and Gluten-free Apple Crisp (oat-free and nut-free)

Apple Picking and Gluten-free Apple Crisp (oat-free and nut-free)

One of the things I realized when I was back in Alberta a couple of weeks ago is that change takes time to accept and meld into our lives. It’s okay to dig our heels in the mud once in awhile and wish things were easier, cry a bunch, and hibernate from the world. Then,…

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Pumpkin Chai Smoothie

Pumpkin Chai Smoothie

Happy October, everyone! Can you believe we’re into the 10th month of the year? Jeez Louise! This October I plan to… eat my weight in pumpkin find myself cuddled up on my chaise reading the afternoons away prepare a couple of recipes for Halloween I suck at posting recipes for upcoming holidays. I had to…

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Vegan Masala Basmati Casserole + Exclusive Facebook Contests and Recipes

Vegan Masala Basmati Casserole + Exclusive Facebook Contests and Recipes

I haven’t shared an Indian themed recipe in a long, long time. In fact, it took a couple of readers sending me requests before I realized it was about time I jumped back on the masala train and got to preparing some new Indian dishes for the blog. Is it weird that I’ve been enjoying…

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Vegan + Gluten-free Pumpkin Mousse Squares

Vegan + Gluten-free Pumpkin Mousse Squares

I’m back in Montreal and am more grounded than I’ve been in a long time. The opportunity to go home to Alberta for a couple of days was exactly what I needed to put things into perspective and begin to move on from my life there. I got to spend a fair deal of time…

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5 Minute Blueberry Quinoa Flake Bake with Lemon Cream

5 Minute Blueberry Quinoa Flake Bake with Lemon Cream

There are berries everywhere here in Montreal! The strawberries are tiny and juicy, the raspberries aren’t too tart, and the blueberries have such an amazing flavor! If there’s one thing I don’t miss about living in Alberta, it’s the lack of fresh, flavorful produce. Plus, I could buy a couple of pints of blueberries and…

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Chocolate Kale Chips with For The Love of Food

Chocolate Kale Chips with For The Love of Food

Good morning! Can you believe it’s already Thursday? I’ve spent so much time organizing the new place that I seem to have lost track of time somewhere along the way. Our boxes are unpacked, pictures are hung, and our separate offices are setup just the way we like them. I even have a little space…

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Zucchini Socca with Tasty Yummies

Zucchini Socca with Tasty Yummies

The last time that Beth from Tasty Yummies visited, she shared a gluten-free and vegan lentil “meat”loaf that wowed us all. I can’t tell you how many times I’ve made this loaf since – for dinner parties, potlucks, or on a lazy Sunday afternoon. The recipe is just that good that you can’t not make…

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3 Ingredient Peach Syrup with Bring Joy

3 Ingredient Peach Syrup with Bring Joy

Janae is a mother, a wife, a darn good cook, and very skillful at making her kitchen creations look astounding. Since the moment I visited her blog back in April, I’ve been inspired by her attention to detail, creativity and artistic ability. You’ll see exactly what I mean when you read her post today. Take…

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Cherry Almond Smoothie with Eat Spin Run Repeat

Cherry Almond Smoothie with Eat Spin Run Repeat

Today’s recipe is brought to you by Angela from Eat Spin Run Repeat. Angela is an incredibly passionate, success-driven lady, with big dreams and a dose of healthy confidence that I have no doubt will help her accomplish anything she puts her mind to. I could go on for days about how much I love…

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Rice Flour Crepes with Vegan Richa

Rice Flour Crepes with Vegan Richa

Do you guys remember when I tried to make rice flour crepes, also known as dosa? It was a bad scene. Why I hadn’t thought about just using rice flour like Richa has in the recipe she’s sharing with us today is beyond me. Richa is the talented vegan and Indian food extraordinaire behind Vegan…

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