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January 12, 2014 by Leanne Vogel November 6, 2018
Delectably thin paleo chocolate crepes made with natural ingredients. Drizzled with dark chocolate sauce and a dollop of dairy-free strawberry marscapone.
Some of you may have popped in to check out the new HealthfulPursuit.com… as you can see, we’re still running with the classic version.
I want the new site to be just perfect for you and there’s still a couple of glitches so we’re holding out for a couple more days.
I don’t come with all sad news. Today? We have crepes to make.
And not just any crepes, Re-networked crepes.
After I changed eating styles, watching Food Network (my all-time favorite TV channel) was torturous. It reminded me of all the foods I couldn’t eat anymore and how alone I felt in my healthy living journey.
I do not want you to feel the way I felt. No matter what your eating style, food allergies or sensitivities, I firmly believe that recipes can be re-networked to make them work for you.
Each month in 2014, I’ll be re-networking your favorite Food Network recipes into meals that are safe for you and your family.
I’ve chosen the first recipe for this monthly Food Re-networked series – Chocolate Crepes from Giada De Laurentiis.
Patience is the name of the game with crepes. You really have to be patient with these guys. If the heat is too high, the batter will boil and not sit flat. If you roll too quickly, the crepes will tear.
But girl… YOU CAN HAVE CREPES AGAIN!
Which Food Network recipe would you like me to re-network in February?
Click a link below to make your selection:
I would love to know – Who is your favorite Food Network Chef?
HI! I’M LEANNE
Nutrition educator + keto enthusiast. I want to live in a world where every woman loves her body, nourishing fats are enjoyed at every meal, and the word “restriction” isn’t in the dictionary.