Balance your hormones, lose the weight
Get StartedI want...
April 12, 2013 by
Leanne Vogel
May 17, 2017
Creamy and light coleslaw made with fresh strawberries, grapes and homemade creamy poppy seed dressing.
Eating Style:
Dairy-free, Gluten-free, Grain-free, Paleo, Refined Sugar-free, Soy-free, Vegan, Vegetarian
Prep Time:
Serves:
4
To make vegan, replace honey with agave nectar or coconut nectar and mayonnaise with egg-free mayonnaise.
To make nut-free, replace slivered almonds with an equal amount of seeds.
To make egg-free, use egg-free mayonnaise.
Calories:
180
Calories from Fat:
92.7
Total Fat:
10.3 g
Saturated Fat:
1.3 g
Cholesterol:
2 mg
Sodium:
111 mg
Carbs:
21.3 g
Dietary Fiber:
5.3 g
Net Carbs:
16 g
Sugars:
13.6 g
Protein:
4.3 g
Hi! I’m Leanne
a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.