Olive and Meat Plate with Olive Oil

by May 22, 2019

Fast Keto Lunch! Meat and Olive Plate

A fresh keto lunch made with simple ingredients, ready in just a couple of minutes.

Eating Style:

Dairy-free, Egg-free, Gluten-free, Grain-free, Keto, Nut-free, Paleo, Refined Sugar-free, Soy-free, Sugar-free

Prep Time:

Serves:

2

Ingredients

Instructions

  1. Divide the prosciutto, salami, tomato slices, and olives between two plates. Drizzle with olive oil and sprinkle with salt and pepper. Enjoy!

Nutrition Information Per Serving

Calories:

633

Calories from Fat:

469.8

Total Fat:

52.2 g

Saturated Fat:

12.4 g

Cholesterol:

100 mg

Sodium:

2630 mg

Carbs:

11.3 g

Dietary Fiber:

3.2 g

Net Carbs:

8.1 g

Sugars:

4.1 g

Protein:

32.5 g

Hi! I’m Leanne

a Keto Nutritionist, host of The Keto Diet Podcast, and best-selling author of The Keto Diet & Keto for Women. I want to live in a world where every woman has access to knowledge to better her health.

Read more about me...

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