No bake Vanilla Fifteens

Vegan and gluten-free snack balls.

Eating Style: Dairy-free, Egg-free, Gluten-free, Nut-free, Refined Sugar-free, Soy-free, Sugar-free, Vegan, Vegetarian

Prep Time:

Serves: 12

Ingredients

  • 1/3 cup coconut butter
  • 8 medjool dates, pits removed
  • 1 teaspoon vanilla extract, or the pulp from half a vanilla bean
  • 1 handful spinach
  • 2 tablespoon ground chia
  • 1 1/2 cups rice crisp cereal

Instructions

  1. Process all ingredients but rice crisps in food processor until dates and spinach have broken down and become sticky
  2. Drop mixture into a medium sized bowl and mix in rice crisps
  3. Scoop 1-1.5 tablespoon of mixture into your hand and roll into a ball, placing them onto a parchment paper lined plate
  4. Place in the freezer for 5 minutes
  5. Remove a couple, and enjoy!

Spread the love, earn karma points:

Pin It

Nutrition Information Per Serving

  • Calories: 95
  • Calories from Fat: 40
  • Total Fat: 4.4
  • Saturated Fat: 3.6 g
  • Sodium: 33 mg
  • Carbs: 14.6 g
  • Dietary Fiber: 2.2 g
  • Net Carbs: 12.4 g
  • Sugars: 9.7 g
  • Protein: 1.2 g