I want...
Happy Thursday everybody! What do you have planned today? On my to do list this morning: shoveling the driveway. Am I going to do it? Nah… I’m in denial over the snow we’ve been graciously given, so I think I’ll just ignore it and head to the gym instead. It’s great to hear that all…
Spring has sprung! [says the girl with 6 inches of snow on her front lawn] The birds are chirping, the cows are mooing, and our bodies are saying “please, please cleanse me!” We’ve been hibernating in our houses, eating earthy vegetables, and surrounding our organs with extra TLC [it’s perfectly normal and expected to gain…
It’s time that I explain why I LOVE coconut and use it in so many of my recipes. I wasn’t always a coconut lover. In fact I thought it was bad for you! But while studying nutrition I quickly learned that if there’s one thing we could all benefit from eating, it’s coconut [and avocado,…
I can’t believe a month has past since I started working with my running coach. Oh how time flies when you’re not having fun. I kid. Even though there are days where I feel like nothing has improved, deep down I know that I have made huge progress since starting this journey in August. haha…
I can’t stop marveling at the weather change and how much sun I’ve been able to soak up since Sunday. I’ve even planned an outdoor long run for Saturday morning. I vote for no more snow until next winter, anyone with me? [It usually snows in May but I’m hopeful that this year will be…
For all you new readers out there, fifteens are my way of combating a hectic lifestyle. Each fifteens recipe can be made in under 5 minutes, frozen in under 5 minutes, and enjoyed in under 5 minutes. Hence the name fifteens. [I know, I’m so clever! :P] Fifteens give us the opportunity to take 15…
Soup isn’t a popular meal at our house. I love it, Kevin loves it, but we both love different kinds. Kevin’s idea of a good soup is broth + MEAT. My idea of a good soup is vegetables, meats, lentils, and spices. Kevin wont have anything to do with eating the soup that I like…
Lately I’ve been playing with rice, chickpea, sorghum, and buckwheat flours, something I would have never had the courage to do until a couple of weeks ago. If there’s one thing I’ve learned since beginning HP it’s that you just need to dig in and test ingredients until you get it right! Each flour is…
I had to pick up a couple of groceries on the way home last night. As I was pulling up to the store there was a sign that said bison steak $5.99/lb. If you know me, you know I LOVE bison. So it should come as no surprise that the minute I stepped foot in…
I loved the banana almond version so much that I tried a coconut berry version. It’s simple. It’s quick. It’s delicious. Mmmm banana, I <3 you. Print Overnight Banana Berry Pudding Author: Leanne Vogel Recipe type: Vegan, Gluten free, Dairy free Prep time: 10 mins Cook time: 4 hours Total time: 4 hours 10 mins Serves: 1 serving…