Monday, September 19, 2011

Putting leftover grains to work: 3 minute Breakfast Bowl

by Leanne Vogel (Healthful Pursuit) on September 19, 2011

I don’t know about you, but come the end of the week I have a bunch of leftover grains sitting in the fridge from a weeks worth of sushi and rice bowls. Grains stay good in the fridge for 3 days but the thought of throwing them out kills me every time. Until recently, I’d…


Healthful Pursuit Inc. provides information in respect to healthy living, recipes, nutrition and diet and is intended for informational purposes only. Read site terms here.