Extra virgin olive oil is the highest quality and most flavorful olive oil available. It is unrefined, so it has a low smoke point, and should not be used for high-heat cooking. Here are some fabulous recipes using olive oil:
Extra virgin olive oil is the highest quality and most flavorful olive oil available. It is unrefined, so it has a low smoke point, and should not be used for high-heat cooking. Here are some fabulous recipes using olive oil: