Extra virgin olive oil is the highest quality and most flavorful olive oil available. It is unrefined, so it has a low smoke point, and should not be used for high-heat cooking. Here are some fabulous recipes using olive oil:
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Extra virgin olive oil is the highest quality and most flavorful olive oil available. It is unrefined, so it has a low smoke point, and should not be used for high-heat cooking. Here are some fabulous recipes using olive oil: