Roasted Vegetable Mash Ingredients
Cook time: 
Total time: 
  • 3 cups leftover roasted vegetables
  • 1 clove garlic, minced
  • 1 cup almond milk
  • 1 teaspoon rosemary
  1. Preheat oven to 350F
  2. Drop all ingredients in food processor and blend until smooth
  3. Place in casserole dish and cook in the oven for 35-40 minutes
Recipe by Healthful Pursuit at