Grain-free Vanilla Berry Protein Cake

Author: Leanne Vogel

Recipe type: Gluten free, Dairy free, Sugar free, Yeast free, Corn free, Grain free

Prep time: 5 mins

Cook time: 28 mins

Total time: 33 mins

Serves: 1

Make these cakes in a ramekin or muffin tin and enjoy anytime of the day. Each serving has over 17 grams of protein and will keep you full and happy for hours to come! Inspired by: 5 ingredient Jam-packed Protein Cakes

Ingredients

¼ cup egg whites
2 tablespoon hemp protein powder
1 tablespoon coconut flour
1 tablespoon coconut butter or other nut butter, or 1 teaspoon melted coconut oil
1 tablespoon apple sauce
1 teaspoon vanilla extract
5-10 drops liquid stevia – I like it with 10
¼ cup fresh or frozen berries

Instructions

Preheat oven to 375F.
Combine all ingredients but berries in a small bowl and mix until fully incorporated.
Stir in berries. I used a combination of raspberries and blueberries.
Drop mixture into a ~250mL (1 cup) oven safe ramekin. I purchased a bunch at Superstore for $1 each!
Place in the preheated oven and bake for 25-28 minutes, or until a toothpick inserted comes out clean.

Recipe by Healthful Pursuit at https://www.healthfulpursuit.com/2011/12/grain-free-vanilla-berry-protein-cake/